Bonjour à tous! Ca va? Moi, je vais bien. Bon, je sais que je poste généralement le dimanche, mais hier je suis allé encore une fois à Yakumo chez le fromager M. Takahashi. Oui, cette fois, on lui a demandé son nom. On a aussi rencontré sa femme et leur fille et aussi un de leurs amis qui est à la fois laitier et élèveur de volaille. On a parlé pendant 3 heures mais à vrai dire, j’ai eu du mal à comprendre ce qu’ils disaient comme c’était parfois plutôt technique mais on s’est quand même bien amusés.
Mais avant ça, on avait mangé chez Alpon, un restaurant suisse situé aussi à Yakumo. C’était la première fois que j’y avais mangé mais c’était très bon. Si vous avez la chance, allez-y s’il vous plaît. La cuisine est très bonne et si vous aimez beaucoup le fromage, vous devez y aller ; la raclette et le plateau de fromages sont super ! Je vous conseille aussi d’essayer leur pain ; c’est excellent. J’ai aimé particulièrement leur pain à l’anis.
Après le restaurant et puis le fromager on est rentrés très tard, vers 19h30. Ensuite, j’ai préparé mon cours. Quand j’ai fini, il était trop tard de poster mon blog, alors le voilà ! J’espère que vous allez aimer. C’est nouveau ; j’ai écrit la mélodie il y a 15 jours et les paroles samedi. Ca s’appelle, Always et il s’agit d’encouragement et de famille. Je pense que c’est rare pour moi d’écrire de telles paroles, mais ça me plaît beaucoup. A+
alexander
always
June 2008
alexander
Child
Don’t you cry
You will be loved
You are not alone
Fathers
Show your love
Be a gentle man
take him in your arms
I know that at times it can be hard
I know that sometimes it’s easy to let go
But remember this always, wherever you go
You will be loved
soldiers
we pray for you
may you return
to open arms
mothers
a warm embrace
teach your children well
before you send them off
I know that at times it can be hard
I know that sometimes it’s easy to let go
But remember this always, wherever you go
You will be loved X2
Hi everyone, how are you? I’m doing well. OK, I know that I usually post on Sundays, but yesterday I went again to Yakumo to the cheese maker, Mr. Takahashi. Yes, this time we asked him his name. We also met his wife and their daughter and one of their friends who is both a dairy and chicken farmer. We talked for about 3 hours, but to be honest, I didn’t understand everything they were saying as it was rather technical, but we all had a good time.
But before that, we had eaten at a Suisse restaurant called Alpon, also located in Yakumo. It was my first time to eat there, but it was really good. If you have the chance please go. The food is really good and if you like cheese, you have to go; the raclette and their cheese plate are excellent. I recommend you try their bread, too; it’s great. I especially liked their anise bread.
After the restaurant and the cheese shop, we got home very late, around 7:30. I then prepared a class. When I finished it was too late to post my blog, so here it is now. I hope you like this week’s song. It’s new; I wrote the music about 2 weeks ago and the words on Saturday. It’s called, Always and it is about encouragement and family. I think it’s rare for me to write such lyrics, but I really like them. See you soon!
alexander
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